Tuesday, April 26, 2011

adobo chicken

1 bay leaf 1 ladle soy sauce 1 ladle white vinegar splash of water? simmer for 1 hour
4 cloves crushed garlic
1 t black peppercorns

can marinate
simmer 30 with lid, 30 no lid
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1 comment:

  1. mimihoudiniApril 26, 2011 at 6:07 AM

    sometimes I add a splash of sugar because the vinegar is too strong for me.

    ReplyDelete

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