Tuesday, January 14, 2014

Funfetti cupcakes

CUPCAKES

  • 2 2/3 cups all purpose flour
  • 1 1/2 cups sugar
  • 1 Tbsp baking powder
  • 2 eggs
  • 1 cup 2 percent milk
  • 1 Tbsp vanilla
  • 2/3 cup salted butter, softened
  • 1/3 cup rainbow sprinkles

Instructions

  1. Preheat oven to 350 degrees and line cupcake tin with baking cups.
  2. Sift flour, sugar and baking powder into a large mixing bowl and then mix together on low.
  3. In another bowl, stir egg whites, milk and vanilla together.
  4. Add butter to the flour mixture and mix together. As it starts to combine, slowly pour the milk mixture in and mix until completely combined. Stir in rainbow sprinkles.
  5. Fill baking cups a little more than halfway. Bake for about 16 minutes or until done. Remove and cool. Makes about 24 cupcakes.

Friday, January 10, 2014

creamy pot roast 10

2 cans cream of celery soup
4 t beef boullion (if using cubes, chop up 4 cubes)
8 t dried onion flakes or 1/2 small onion diced teeny
1 t onion powder
1/4 t pepper
at least 3lb chuck roast
s + p
garlic powder if you like

1. season meat, sear in skillet
2. mix all other ingredients in crock pot
3. put seared meat in crock.  cook on low 10 hours