Monday, December 15, 2014

ponzu marinade

  • 1/4 cup Kikkoman Ponzu sauce
  • 1/2 teaspoon ginger powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 tablespoon brown sugar
  • 2 pounds chicken thighs
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